Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana cake with palm sugar. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Cake with Palm Sugar is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Banana Cake with Palm Sugar is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana Cake with Palm Sugar:

1. Get 4 ripe bananas, mashed
2. Prepare 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
3. Take 1/2 cup palm sugar (add more if you want a sweeter cake)
4. Take 1 tbsp oil (I used sunflower oil)
5. Make ready 2 eggs

Instructions to make Banana Cake with Palm Sugar:

1. Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
2. Heat the oven to 175 Celcius degrees.
3. Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.

So that is going to wrap this up with this exceptional food banana cake with palm sugar recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!