Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, scalloped potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Scalloped potatoes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Scalloped potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!

To get started with this recipe, we have to prepare a few ingredients. You can have scalloped potatoes using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped potatoes:

1. Take medium potatoes thinly sliced
2. Get bacon chopped
3. Take butter
4. Make ready onion, chopped
5. Make ready garlic cloves
6. Prepare heavy cream
7. Get salt
8. Prepare ground black pepper
9. Take parmesan cheese
10. Take sharp cheddar cheese

It's rich, cheesy, and super flavorful. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped Potatoes. featured in Steak Dinner For Two.

Steps to make Scalloped potatoes:

1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
2. In a medium pot melt butter, then add bacon.
3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
5. Reduce heat and add the cheese.
6. Put potatoes in a lightly greased casserole dish
7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

Pour the sauce on top of the potatoes, then sprinkle with parmesan. This is basically a classic French potato dish called potatoes Dauphinoise that is baked in an oval gratin dish. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. SCALLOPED POTATOES, also know as AU GRATIN POTATOES. This popular (bake in the oven) creamy cheesy dish made with thinly sliced.

So that is going to wrap it up with this exceptional food scalloped potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!