Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, deep-fry scallops. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Deep-Fry Scallops is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Deep-Fry Scallops is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook deep-fry scallops using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deep-Fry Scallops:
- Take Scallops
- Take egg
- Make ready Panko bread crumbles
- Make ready mayonnaise
- Make ready olive oil
- Prepare boiled egg
- Take minced red onion
- Get minced green onion
- Take Relish
Instructions to make Deep-Fry Scallops:
- Ingredients: put flour on scallops
- Put egg and panko crumbles. Fry in vegetable oil till good color.
- Mix mayonnaise sauce ingredients
- Enjoy 💕💓😉
So that is going to wrap it up for this exceptional food deep-fry scallops recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
