How to Prepare Ultimate Scallops Mixed 带子炒杂

Scallops Mixed 带子炒杂
Scallops Mixed 带子炒杂

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, scallops mixed 带子炒杂. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Scallops Mixed 带子炒杂 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Scallops Mixed 带子炒杂 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scallops Mixed 带子炒杂:
  1. Take Scallops
  2. Prepare Asparagus
  3. Take Garlic (chopped)
  4. Prepare Mushrooms (canned)
  5. Take Shredded Chili
  6. Take Red & Yelliw Pepper
  7. Take Abalone Sauce
  8. Make ready Sugar
Instructions to make Scallops Mixed 带子炒杂:
  1. Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
  2. Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
  3. Ready to be served.

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