Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fruit salsa with cinnamon sugar chips. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fruit salsa with cinnamon sugar chips is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fruit salsa with cinnamon sugar chips is something which I have loved my entire life. They’re nice and they look wonderful.

Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack. Fresh Fruit Salsa & Cinnamon Tortilla Chips!

To begin with this particular recipe, we must first prepare a few ingredients. You can have fruit salsa with cinnamon sugar chips using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fruit salsa with cinnamon sugar chips:

1. Make ready Cinnamon chips:
2. Prepare 6 10" flour tortillas
3. Make ready 1/4 cup sugar
4. Prepare 1 tsp cinnamon
5. Take Olive oil spray
6. Get Fruit salsa:
7. Prepare 1 granny Smith apple
8. Prepare 1/2 cup diced honey dew melon
9. Make ready 1/2 lb strawberries
10. Take 1/2 lb raspberries
11. Get 1-2 tbs preserves (I used raspberry)
12. Get 1 lemon

I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Coat one side of each flour tortilla with melted butter or butter flavored cooking spray. Sprinkle tortillas with desired amount of cinnamon sugar.

Steps to make Fruit salsa with cinnamon sugar chips:

1. Preheat oven to 350°. Combine cinnamon and sugar, set aside. Working with 3 tortillas at a time, spray both sides of tortillas and sprinkle each side lightly with cinnamon sugar. Stack 3 tortillas and cut into wedges. Spread them out on a baking sheet and bake 10-12 minutes.
2. Zest lemon and set aside. Peel and finely chop apple, squeeze 1 tsp lemon juice over apples and stir.
3. Finely chop strawberries and melon, add to bowl with apples. Then add raspberries, preserves, and how ever much lemon zest you want. Stir well to combine.

First things first, make the cinnamon sugar chips. Doing this allows for them to cool down in enough time so you can enjoy them with your fruit salsa. Generously sprinkle cinnamon sugar on each and every triangle before flipping and dusting the second side. You will certainly be the hit of the party with this fruit salsa with cinnamon sugar tortilla chip recipe! And you're in luck because it couldn't be easier to make.

So that is going to wrap this up with this special food fruit salsa with cinnamon sugar chips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!